Bangkok Crossing - Thai Specialties
B1. *Thai Steak- Marinated beef grilled and sliced serve over Stir-fried vegetable. $13.95
B2. BBQ Chicken- Seasoned chicken breast grilled and serve over Stir-Fried vegetables. $12.95
B3. BBQ Fish- Fillet catfish marinated in Thai special herbs and spices, grilled and serve over fried-rice or Stir-Fried vegetables $14.95 -or- $16.95 for Red Snapper
B4. Bangkok Chicken- Lightly breaded chicken Stir-fried in sweet & sour sauce $12.95
B5. Pad Kee MaoMinced chicken Stir-fried with fresh basil leaf and bell pepper $12.95
D1. Bangkok Flaming DuckHalf duck topped with baby corn, mushroom, water chestnut, American broccoli, bamboo shoot, and carrot. $12.95
D2. Bangkok DuckLightly seasoned half duckling BBQ. $10.95
D3. Curry DuckHalf duck topped with tomato, pineapple, and bell pepper in curry sauce. $12.95
* Cooked to order. Consuming raw or uncooked meat, poultry, egg, seafood, and shell fish may increase your risk of a foodborn illness.
Detroit, MI (313) 961-3861 Map
Lake Orion, MI (248) 693-5528 Map
Open Monday - Saturday for dine-in or carry out.